What Monsanto Employees are Eating, o/t

Got this in an e-mail from Kitchen Doctor today-


“United Kingdom: From now on, staff at the British Headquarters of biotech
giant Monsanto will be eating only non-genetically modified products on
their lunch breaks. Foods containing genetically modified soy and corn are
no longer available in the company cafeteria. Granada Food Services, which
maintains the canteen, is said to be concerned about health risks.
Monsanto’s press department contends that the action was not the result of a
boycott initiated by the worried employees of the U.S. multinational.”



http://www.organicconsumers.org/articles/article_6401.cfm




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