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Re: So, what's your point?
staccb Views: 1,577
Published: 20 years ago
This is a reply to # 644,325

Re: So, what's your point?

Do you have any idea how mean your response sounded?
She may have been sharing info that was already in the book, but we ALL share that kind of info , like the recipe for the SWF (Salt-Water-Flush) and the type of MAple syrup to use, ETC. ETC......And Burroughs mentioned all of that in the book too.
You may not of wanted the info she posted, but maybe someone else did....
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