Re: brain cancer and Dr. Budwigs Diet
Well, obviously I just blew my cover there! Okay, so now you all know I'm trying to shrink a tumor. (It's pretty small but it still a tumor- I'm not sure whether it's cancerous or not because I haven't gotten it tested yet- I want to wait a couple of months first and see if I can get it to shrink before having to make a decision that might be very harmful and dangerous). Let me just say that I've only been doing the flax/cc combo for a week, but today I noticed that does seem to be shrinking the growth. That's my *impression,* but it could be my imagination-I'm trying to stay realistic and not get false hopes. I'll keep you posted as I become more or less sure.
Ghee, your brother in law is in my prayers. I don't know much still about all this, but having done extensive reading ever since I discovered this tumor, it seems that a total dietary change, immediately- no meat, milk products (except the cottage cheese for the Budwig diet), sugar, wheat, alcohol, regular unbottled water, processed or fried food-- together with shark cartiledge supplements and as much liquified, uncooked fresh fruits and vegetables as possible is his best hope from alternative medicine. I am not sure whether or not fish is allowed- I eat it, but only if steamed, since frying creates burned particles and makes food more carcinogenic. I also take a big teaspoon of spirulina every day in water, and supplement with vitamins B, A, and C. I've read that supplementing with vitamin E may not be good for those who HAVE cancer, since it may actually help the cancer grow- though it helps PREVENT cancer. They also say that a good daily dose of sunshine is also essential for cancer patients.
There is lots of info on the Budwig diet and on other cancer remedies on this web site, but so far I am sticking to the dietary change along with the Budwig flax/cc combo.
Let us know how he progresses, and I really hope this will help him!
keep in touch and good luck,
seeker