Re: The Role of Oxygen, Antioxidants and Toxins in the Cancer Process

When talking about using antioxidants for cancer, here are a few things you should know. One of the causes of cancer is excessive free radical damage in your cells that harms your DNA and results in some cells mutating into cancerous cells.Antioxidants get rid of free radicals. Every chemical and toxin in you body causes free radical damage. The carcinogenic toxins cause even more damage. Combined with high acidity and low oxygenation, you've got a prescription for cancer.Another cause of free radical damage and thus too much cancer, is that processed foods generate more free radicals than whole foods, and have fewer nutrients to act as free radical scavengers to help protect you from those free radicals.Free radical damage from toxins plays such a fundamental role in the development of cancer, it is no wonder some of the first supplements people think of taking for fighting cancer are free radical scavenging vitamins. Unfortunately, most of them are just okay at best.Energetic testing comes in at 43 for high dose vitamin C as an antioxident for cancer.Super high doses where you take as much as bowel tolerance allows come in a bit better at 64. A course of intravenous vitamin C sessions at much higher doses does better, 340. Good, but not near as good as many of the supplements covered in this report.
By the way, another popular vitamin treatment for cancer vitamin B17 or Laetrile energetically tests very close to this, at 247, when used in the correct dosages. Eating optimal amounts of apricot pits comes in at 127. Tweet