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Vegetables
 
plzchuckle Views: 19,713
Published: 11 y
 
This is a reply to # 2,117,177

Vegetables


Many times vegetables are boiled with added water. I thought this was a UNIQUE way to save the water:

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Save the water, salt and butter to taste, then add evaporated milk, generally in proportions of one-fifth milk to four-fifths vegetable water and serve hot as a delectable broth. This saves the vegetable salts as food.

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MH





MH's Curezone Forum:

Ask Barefoot Herbalist



MH's Website:

The School of Self-Applied Prevention



Jody's Store for Barefoot's Herbs and Formulas:

Store


 

 
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