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Re: Raising the pH of wine to protect tooth enamel
 

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Published: 8 years ago
 
This is a reply to # 2,082,051

Re: Raising the pH of wine to protect tooth enamel


wine makers use Calcium Carbonate and/or Potassium Bicarbonate to reduce acidity.

keep in mind that you will be changing the characteristics of the wine...
 
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