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Published:
11 years ago
Re: AF and serotonin
carbohydrates, specifically simple sugars are supposed to directly raise serotonin levels -- if you don't have blood
Sugar issues.
http://www.13.waisays.com/
Why are these foods 'happy-' and 'sleepy-foods' ?
Because these foods are high in tryptophan and low in leucine and phenylalanine. (and contain cholesterol, fats and sugars when combined)
To know what foods can improve your sleep and happiness, you have to look at their SPF. ‘SPF’ = ‘Serotonine-Production Factor’ = tryptophan / (phenylalanine + leucine).
For example : if the SPF of a certain food-protein is 50%, this protein contains exactly as much tryptophan as the average of phenylalanine and leucine, strongly improving serotonine production. All foods with a SPF below 10%, more or less inhibit serotonine production. Whether these low-SPF foods actually do inhibit serotonine production, depends on how much protein they contain.
To enhance serotonine production, you should consume as little low-SPF foods, especially when high in protein. (avocado isn’t) So, consuming corn flakes for breakfast, bread for lunch, and pasta with lobster or horsemeat for dinner, is an extremely bad idea ;
SPF* Food
95% edible boletus
48% hemp seed, commercial ***
43% date, dried
32% papaya **
32% chanterelle
29% banana
22% strawberries
21% sweet cherries
17% mango **
17% cashew nut
16% pineapple **
16% grapefruit
15% fig, dried
14% hazelnut
14% carrots
13% potato crisps
13% orange
12% guava **
12% mushroom
12% crawfish
12% egg yolk
12% apricot **
11% oyster mushroom
11% wheat whole meal bread
11% peach
11% tomato
11% oriental sesame
10% sunflower seed
10% chicken breast
10% salmon
10% mackerel
10% beef, muscles only
10% goose
10% rolled oats
10% green peas, canned
10% Brazil nut
9% walnut
9% peanut
9% tuna
9% turkey, young
9% Soya bean
9% crisp bread
9% mandarins
9% cow’s milk
8% apple
8% lamb, muscles only
8% rice
8% white bread
8% coconut
8% Lamb’s lettuce
8% quark, fresh cheese
7% lentil
7% avocado
7% cheddar cheese
7% yogurt
6% almond
6% bread rolls
6% oyster
6% white beans
6% rye bread
5% horsemeat
5% pasta made with eggs
5% lobster
4% shredded wheat bread
3% sweet corn
3% corn flakes