Re: The full text is here

I agree with the views of DQ in this thread.

As an adjunct to that, here is a man who lived on a Calorie Restricted diet (including meat) until the age of 102..........

"Luigi Cornaro lived in a state of unbroken health and happiness until the age of 102. When he died, he died in an ideal way. He was in his rocking chair. He closed his eyes, took a nap, and didn't wake up. There was no pain or suffering, ever. His mind was clear as a bell until the very end, no senility, no memory loss. Indeed, one of the things he wrote about in his discourses was that his hearing and vision were perfect He retained all his senses. That's something you don't see today.

Okay, this is the value of a minimal diet. Now, Cornaro did not eat the quality of food that we recommend. They didn't know about the importance of fresh food in those days, the late 1400's, early 1500's. Luigi ate a little MEAT; he ate an egg yolk; he had panado, which was a vegetable soup with a little tomato; he had grape juice; and he had bread. He used to dip the bread in the soup. That was his diet. That's all he ate. He didn't want to eat fish because it didn't agree with him, and he didn't eat chicken. He ate a little meat. On that diet, which we natural nutritionists would call low quality, he lived to 102.
I've always wondered what would have happened had he lived on our quality of food. He might have gone on to 150".......................
http://drbass.com/cornaro.html


Regards

Chrisb1.

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