It is nearing the time when the Sorghum is to be pressed out and the process that leads to Sorghum Molasses. We have tried allot of Amish Molasses and there are but a few who make any quanity to sell to non-amish. There seems ONLY ONE that knows what he is doing and does it well, he inheirited the farm from his Dad, so his whole life has been making Sorgum and it shows in the taste and quality. He makes approx. 2,000 per year and we just locked in 25% of his crop. I have my personal use Sorghum put in 5 gallon buckets and the resale jugs will be 1/2 gallon ONLY and this year we requested "HEAVY" jugs, hopefully like the jugs Maple Syrup is commonly sold in, this way UPS will have a harder time damaging it!!!!
I will have a MAXIMUM of 800 half gallon jugs to sale for the 2007 year. To me, for the $BUCK$ there is no better supplement to the poor human diet and the cheapest source of plant minerals. The better source being Maple Syrup, but at a much larger price.
Blessings,
MH
we decided to provide the sorghum since i had mentioned it and so many had asked. it is a rare product similiar to maple syrup, in that it has a season and when it is gone, it is gone.
we got 100 gallons from one of the largest amish familys in the country, they have made 1500 to 2,000 gallons for generations and this year they made 1,600. i doubt if the whole state of ohio produced that much!
it goes fast @ $29.95 a gallon, that was probably too cheap, but so be it. we called and asked for another 100 gallons and it was gone! all he had left was 1/2 gallon jugs and we said send us what you have and he was glad that his season is now over with, we wiped him out.
many good things are not common now, fewer and fewer do maple syrup and fewer do sorghum, it is all very hard work with very, very little pay in return, it is a hobby to all i have talked to and they laugh out loud whe you ask them if they make any money doing it.
i like the sorghum better than maple syrup for the $$$, but the deep root of the tree makes the maplesyrup a valuable product when done correctly.
i have had many people ask about maple syrup and it is a very small season and if conditions are not right, there is no run of sap and no syrup.
i have a few sources and that totals less than 300 gallons between them all and i like 50 gallons a year for what i do. "if" a person can't get the good stuff local and wants the old fashion pure stuff, i suggest they speak up early and i can put my order in a month or 2 in advance.
those that want sorghum should speak up in the next 30 days because it will be all gone till next october real soon.
this same amish family makes jelly and jam with no sugar. they use grape juice and make many flavors, they retail for $2.75 each. so far i just open the lid and eat, it taste like sweet fruit right off the tree or bush, a meal in a jar as far as i am concerned! they come by the case and can be mixed and matched, i am debating on rathur i should resale these to others than local because of the shipping issues, $2.75 is not bad, but when you ad shipping most may think it is too much. i personally believe i could about live on these jellies and jams, also a great back up food during germ warfare or war times! a jar a day would support life.
i can imagine 1 jar breaking and making a mess, so i am debating if i should even bother with shipping! any ideas out there??
blessings to all,
mh
I have to rate the Amish Made Sorghum Molasses as the number one survival food on earth. The most concentrated source of plant minerals in a natural Sugar liquid that should last many, many years and not spoil and to boot, it taste almost like candy.
I would suggest 1 tablespoon in a glass of water daily could keep a person alive for as long as needed. A non-electric water distiller would make the perfect match to a few buckets of sorghum.
I have twenty 5 gallon buckets and not sure I can get anymore until this time next year. This is but a needle in a hay stack, but anyone who has only a little to invest, this is the ideal source of minerals for daily health or set back in case of an emergency when we may be with out electricity for any reason.
Blessings,
MH
Our weed gardens are loaded with peppermint and apple mint tea. These 2 natural mints flourish with zero help. They actually moved into my yard. When I mow the air smells of mint!
Step I
Cut a LARGE bunch of mint or other herb of choice.
Allow to dry by hanging up or just put in a large cardboard or paper sack, etc. and pick up daily and move the tea around until it air drys. Keep out of the sun.
Take a 5 gallon stock-pot an fill to the top with this tea. Then fill to the top with distilled water. Simmer for 3-4 days until very dark tea appears.
Strain this and then add 1/2 gallon sorghum molasses or Maple Syrup. Then take 5 one gallon jugs and add 1 cup raw/organic cane sugar. Then pour the tea into these jugs. Add 1 drop or more if desired of oregano oil to each gallon jug.
Put in refrigerator. When ready to drink add 100% more water; so fill your cup 1/2 full of tea and then fill on up with water. Also easy to take 1 jug of water and mix with 1 jug of tea and then keep cold in the fridge. If you like less sweetened tea, add more water.
---------------------
Pop or some people call it soda
All made by evil people; I say this because they not only sale an acid drink, they use corn sysrup instead of sugar. Raw Sugar or Grape Sugar cost 1 penny more than using the chemical they call corn syrup or high frutose, etc...and this turns their acid drink they call pop into a chemical drink that makes humans chemical addicts. They say every American consumes at least 25 pounds of corn syrup yearly and that this has changed the human race, they are no long normal humans, but mutated humans because of the chemical known as corn syrup. So all manufactures adding corn syrup to their foods, you know are adding all of the anti-population chemicals so they have favor with the governments and thus I say they are evil; very evil.
You just about have to go to high priced organic stores to fine drinks/foods with out corn sysrup. They charge double the price sometimes for a food source that should cost much less and certainly no more than the toxic commercial foods sold in all public food stores and these people just capitilize on the market and are little better them selves.
SUGAR
Humans are created to live on fruit sugar; this is why commercial manufacturers can sell their crap they call foods, they add cheap commercial sugars and since people crave fruit Sugar so much, they can easily become addicted to any foods with some type of mimmicing sugar base such as Corn Syrup.
Raw Sugar cost about $35.00 per 50 pound bag. If you choose "Organic" raw sugar it may cost a few dollars more. A 50# bag should last a family some years.........but we all know the average American Family can easily spend $35.00 per week on commercial fast food style drinks from the gas station/reasturants, etc..per WEEK!
PROPER SUGAR
Consuming raw/fresh/sweet fruits. All you desire every day of your life is the proper way to consume sugar. The perfect way is to consume the fruits in their season, this way you also get the proper COLOR, because fruits of season often are of a differant color each month depending where in the world you live.
-------------------------------
Children LOVE garden teas!!!!!!!!!!!! If you can't afford sorgum or maple syrup, just add more raw sugar. The above recipe makes 10 gallons of drink. Cost was the cost of the sorghum, which also made the drink a healthy mineral source for the kids to grow strong bones, etc...
A 12 oz can of pop can cost 50 cents to a dollar. The above tea would make 70 times more than the pop cans and would NOT be very anti-health to children.
WHY won't the pop manufactures use grape sugar or raw sugar instead of corn syrup? They are EVIL, extremely EVIL people............so guided by population controlling governments. They say that penny saved daily on each can of pop is worth over a million dollars per day to the pop industry, but that is all lies!!!!!!!!!!! They do not care, they would simply raise their product 1 penny if that was the case, NO, the facts are they desire to make you and your children SICK........doing so to please your government. "IF" they don't play the population game, the governments will restrict their sells market. This is why the GOOD PEOPLE in the food business must stay small and people have to search for the sources.
BUT, all you need for a cheap healthy drink is some of what the country people call Garden Tea. Wild mints grow along the creeks. The lands are loaded with herbs and anyone with the desire can buy a book and learn to identify the good herbs by their flower and just about all herbs can be used to make a garden tea. The mints are widely used because they grow so easily around the houses.
Some people make these teas and simmer them way down into a concentrate and then freeze them, so they can have cheap drink the year around that the kids love. Otherwise you can dry these teas and store them in large paper bags and make it fresh the year around. A very small section of dirt can produce a HUGE amount of tea. The tea grows and grows as you cut it. It spreads through loose soil with runners producing more and more plants.
You may think the popaholic kids won't like tea, THEY DON'T CARE, they want their SUGAR and they will instantly LOVE very sweet tea made with plant sugar loaded with earth minerals............POP SUCKS, it ALWAYS HAS, it is caustic acids of death, but kids/adults drink it because of the mimmicing chemicals of sugar. HUMANS REALLY WANT REAL SUGAR, so in theory, the above garden tea sugar drink in comparsion to a can of 50 cent pop, should be worth $20.00 per glass or more! Far more if you consider your health.
Those lucky souls that live south enough to have citrus trees have tree sugar sources and humans do best on sugar derived from the tree. The most common tree sugar is Glycerin and it used in herbal formulas. Dr. John R. Christopher stated that the herb "glycerin" was a healing herb all by its self and the ideal preservitive for herbal formulas. Glycerin can cost $35-$50 per gallon depending on your source.
AVOID all store products with added glycerin and vitamin C as well as food color. This pretty well eliminates buying much of anything from them that is packaged or bottled.
MH
It has been very hot, high 90's in the sun for some days now and I figured it is a good time to make the boys sun tea.
I use only dry mints, fresh does not make tea very easy. So I have last years dry peppermint and we have lots of mint around here that we never seem to have time to pick.
I took a 5 gallon plastic container, fill 3/4 with dry tea and 5 gallons of distilled water and leave in sun for 2 days; makes a rich brown tea. add 1-2 pounds of cane raw Sugar or maple syrup or sorghum based on your preferance of sweetness.
Making a new batch right now with 1/2 pound red raspberry tea added to the peppermint.
Such teas made cold over ice are great...I have never liked hot drinks. tried coffee when I was 19 and spit it out after 1 sip and never tried it again.
Older teas in the cupboard? Take them all and make sun tea (ice tea) to get rid of them....a much more healthy drink than anything you can buy in a bottle.
blessings,
MH
i have lived a Sugar diet for some years now, about the time i read book i and other books explaining true human diet.
"if" Sugar was bad, using it while fasting would really be bad....but just the opposite is true, what is bad, is salt. try taking a little salt while fasting and it will about kill you. i 100% beieve the saltaholics are some of the sickest people out there and they suggest others do it....
while fasting, i can drink zero water
drink 1 quart of sweet juice
if i drink 1/2 gallon of juice, the body immedietly desires to expel the water from that juice and get rid of it as fast as possible. 1 quart can be held, while more stimulates expelling it as urine.
so, if Sugar was bad, drinking no water, eating no food and only sweet juice, you would think i would be a diabetic by now!!!! the opposite is true... i let those "free" blood test people poke me at a fair and my blood sugar was what they considered perfect.
what i do know for a fact
those anti-sugar people, you know the ones, they promote stevia and low to no sugar diets....those folks end up extreme diabetics, actually we know one of the more famous authors that wrote some of those no sugar books and they are pale gray, skinny, sickly almost non-humans that the wind could blow away...
and think of this;
those that watched the home-made fasting videoes, see us sugar drinkers playing in the pond with thick ice all around us....try taking a diabetic non-sugar person and having them jump into pond water through the ice in mid-winter and see if they live to tell about it.
sugar, God made it and i love it.
trevor age 4, he doesn't drink water
he likes his maple syrup daily
he drinks sweet fruit juice
trevor can out jump anyone his age, how do i know? he hasn't stopped jumping since he was 1 year old! he has leg muscles superior to anyone i have ever seen!
the boys? they can play hard all day, on the honor roll at school, win at sports and they all love their sweet juices.
do they like salt? no
can they chug 1 quart of raw sweet juice in 3 minutes or so, yes!
while other kids can chug a can of mountain dew!
simple fact, "if" your human food is not sweet, then your addicted to non-human foods, about that simple.
mh
I watched a current time documentary on Sugar and it shows how evil college graduated scientist have virtually just about destroyed this world by removing Nature and going all commercial....commercial a simple word for making a trash product ad calling it human food.....not to mention, these evil ##### are now growing Sugar cane with human and animal dna with the theory of drugs/medicines....
What it amounts to is this: if your product has Sugar in it, it is toxic in many ways...so many ways, sugar no doubt is the number one leading cause of mutating humans causing premature deaths....
Forget about raw sugar and all the fancy names......if it is commercial sugar, it is some nasty stuff created by scientist so they could sell you MORE.......they poison it from the very start, so it makes zero differance if it ends up pure white crystals or dark sugars....and the methods these scientist came up with to extract more sugar using plastics, etc......and then blending in the unnatural with the natural as a way to hide it, just makes it all bad.......and has made the word "scientist" a synonym to evil as they are trained humans taking Nature and turning it upside down for profits.
IN FACT
I now believe more than ever in the reasoning of a small group of very backward Amish outside Mt. Vernon, Ohio that their bisop forbids the buying of all commercial sweetener, that forces this small group to grown their own sorghum molasses, maple sugar and honey.....3 sources of sweetness and the very first Sorghum Molasses I ever tasted and purchased........and the only Humans I have ever seen with zero tooth decay and snow white strong teeth and bones....
This commercial crap sold as sugar made from cane and God forbid, the scientific mutated beets is just down right horrible..........the sugar beet of today is a horrible / horrible plant because scientist have mutated it to the extreme....as they all compete with the corn syrup empire.....
As far as I am aware, only a handful of Amish still make sorghum molasses and yes, they only can afford to do it the old fashioned way, with lots of hand labor and quite possibly, this may be the only safe sugar there is, other than honey and maple syrup......and sorghum the only one that can be made commercially by growing the plants.
Americans are said to consume over 65# each of this chemical sugar and over 35# of corn syrup, which you might as well just call plastic byproduct.
WHY / HOW
Very SIMPLE
Humans are born Fruitairians and designed to ONLY CONSUME SWEET TREE FRUITS their entire lives....and by not doing so, commercial interest have been able to add commercial sugar to practiclaly anything and humans will slurp it up.......but too ignorant to live on tree fruits INSTEAD!
These colleged educated scientist for the past 100 years have been working to make all humans "mules" by mixing animal and now plant dna so NO HUMAN IS PURE....which is the truest sign of the END for the human RACE, because the old ancient monks tried to teach, that when these organized humans revolt against God and believe they are the gods and this evil seeks to enslave all humans by means of poisoning.......the day comes when NO PURE HUMAN IS LEFT ON EARTH.............and with the chem trailing experiments seeking to vaccinate all humans world wide via from our air we breathe....eventually these evil people are going to make sure, all humans are mixed "sterile" mules....unfit for life on earth.
This is why we have had authors proclaiming one simple statement, IF YOU want to LIVE, do not buy any food from a commercial source...it is poisoned by design......as predicted by the bible monks when they said we will be killed by poisoned bread (foods).
The sad thing is this, virtually none of these evil people
"know" they are evil...their education has brain washed them into believing they are the good people and $$$$ being the number one way to brain wash...once addicted to the $$$$, all common sense goes out the window.
Anyone wanting to LIVE, will have to become WISE! Anyone born after 1992 and wants to LIVE, will have to be tripple wise and all live far from the "organized" humans that seek to know your business and control your every move. City life not an option in any country. To live in a city, it truely is dog eat dog if your going to be a BOSS and master over the inner city slaves.....the inner city slaves having zero chance to crawl out of from under the thumb of those that make the rules.
THE ONLY WAY to LIVE WELL, is to move away from people and make no waves....be avoided all your life and ignore the world.
MH
You Don't Ever Give Up - the Aminsh Healer
Lets say your child was injured and as a result they lost some movement in their body, lets say a finger froze or elbow doesn't bend all the way, etc...
WHO can you go to for answers? Often the surgeon created the problem and medical says LIVE WITH IT!
You have the passion to teach the cure, do the treatment and WHO will help a child for three months 3X daily to restore a fixed joint:
Please read another example of why the Amish Healer wants adults to know how to help their injured child:
Question:
As far as stretching; if your doing the joints; if your bandaging let say the elbow; do you want to start doing that early on or so you want to wait until the meat or tissue is starting to grow back?
Early; don’t wait until something goes in; keep it flexed. The fixed joint is actually such a hindrance to life; if we can not use our fingers and flex them like normal.
When there is an inflammation the joint can fuse and it can happen in a burn patient. I have successfully worked on joints were there was no joint in the flex of the hand; an elbow was also about half way flexed; until it would not go no further; it took three full months to get this one joint loose. I done that; we would soak it half an hour three times a day; after the soak I worked for an hour on every joint and even though they will not bend I always imagined them bending; you do this; you bring it back as far as you can until it’s no more comfortable and then you go beyond and you hang on there until you count to ten and you’ll make them cry; I guarantee it, but that has to be done. If you do not; they will have no more joint and within the three months time I got every joint loose; except the one and I told the doctor that I go see I told him; I am going to give up on that joint; I can’t get it; he said no; you don’t give up you go right back home and stay with it. It was only one week later that the joint broke and was loose.
---------
The moral of the story, don;t give up, some child's life may depend on "you" knowing the answers and you taking the time to mak the differance in their life.
What would it cost for 3 months of therapy where you were worked on 3X daily 7 days per week? I am sure the child in question was charged nothing.
MH
Seventeen years ago I didn't know what fibromyalgia was. I just knew my right shoulder hurt so badly that I couldn't lift my hand above my waist; I couldn't sleep in my bed for more than an hour at a time. About 3 months into this, I was carrying infant GT, diaper bag, purse into work - all in my left hand. I could reach the door handle; as the door swung open a gust of January wind slammed it into my arm and shoulder. PAIN!! Then I couldn't use that arm at all. Taking care of a 4 month old with my arm in that shape was NOT an option. Each night, I soaked the shoulder while in a HOT tub-bath. When I got out, I simply walked my figers up the wall as far as I could, then did 2 more efforts for more height. I did this facing the wall, then, with my right side to the wall. In about 6 weeks, I had my flexibility back. Today, I have full range of motion in the arm and shoulder joint.
Mid-April, 2010, a ridiculous fall broke my humorous in a verticle line from mid bicept up into the shoulder joint and down almost to the elbow. No doctor ... a sling and a bottle of BF&C. I went to work the next day after the fall. I did miss day 3, didn't take enough BF&C!! By the end of week 3, I was needing to let my arm down and I did. I was finger walking the wall before week 6. There is still some loss of motion. I walk the wall when I think about it.... I can do anything I need to do.
~PC~
THEY CAN BE CAUSED BY SO MANY PROBLEMS....RARELY THE HEART ITSELF, BUT MORE THE ARTERIES AROUND IT OR BLOOD CLOTS, ETC....AND SOMETIMES WORMS EAT THE VALVES, ETC....
MY BROTHER 2 DAYS AGO HAD VERY BAD ACID INDIGESTION AFTER EATING AT McDONALDS ON A VERY HOT MORNING.....HE IS ABOUT 57 YEARS OLD AND HAD INDIGESTION BASICALLY AFTER RECEIVING TONS OF VACCINES IN THE VIETNAUM WAR, ETC....AND TAKEN HANDFULLS OF ASPERINS FOR YEARS AND TONS OF ROLAIDS AND MANY/MANY THOUSANDS OF DIESGTIVE ENZYMES (THE MOST FAMOUS GERMAN BRAND)ALL AGAINST MY ADVICE AND TRIED AN ASSORTMENT OF MEDICAL DRUGS OVER THE YEARS AND NOTHING EVER WORKED, SO HE EATS THE ROLAIDS LIKE CANDY AND IF IT GETS BAD, HE DRINKS THE OVER THE COUNTER STUFF AND I HAVE WARNED HIM FOR YEARS THAT THESE THINGS ALL DESTROY HIS STOMACH/PANCREAS AND HURTS HIS BLOOD CALCIUM....
SO AFTER HIS McDONALDS GREASY MES OF A BREAKFAST, HIS STOMACH ACID HIT THE ROOF, HE STARTED SWALLOWING THE ROLAIDS, WENT TO RITE AID AND DRANK SOME LIQUID CRAP AND THEN HIS ARMS WENT DOWN TO HIS SIDE NUMB......HIS WIDE ASKED IF HE WANTED TO GO HOME AND HE SAID IF THEY DID, HE WOULD NOT MAKE IT ALIVE; SO THEY OPTED FOR THE E/R...LUCKILY THEY WERE ONLY 10 MINUTES AWAY...ONCE IN, THEY CALLED THE HELI-COPTOR AND FLEW TO OHIO STATE.....
UNFORTUNATELY NO ONE LIKES OSU, THEY ARE KNOW TO EXPERIMENT ON THE OLDER PEOPLE AND SOME GO IN FOR SIMPLE PROBLEMS AND AFTER 2 MONTHS OF OPERATIONS THEY DIE IN THE HOSPITAL AND WE HAVE KNOWN NURSES FROM THERE THAT SAID THEY EXPERIMENT ON ANYONE THAT DOESN'T APPEAR TO HAVE FAMILY THAT WOULD COMPLAIN, ETC......SO EVEN THE CHOPPER FOLKS WANTED TO GET INTO RIVERSIDES HEART HOSPITAL, BUT THEY HAD A 5 HOUR WAITING LIST OF HEART ATTACK PATIENTS WAITING FOR THE NEXT OPERATING TABLE....AND THEY BELIEVED MY BROTHER HAD LESS THAN 30 MINUTS TO LIVE, SO THEY FLEW INTO OSU AND 10 MINUTES AFTER LANDING THEY HAD A MEDICATED STINT IN HIM. THEY SAID HE HAD A PIECE OF PLAGUE BREAK LOOSE AND A BLOOD CLOT STARTED AND WHEN IT ENTERED THE HEART IT BLOCKED CIRCULATION TO HIS ARMS AND MANY TIMES THIS TYPE OF HEART ATTACK KILLS YOU FAST.
BUT A LITTLE BLOOD THINNER AND NOT SURE WHY THEY HAD TO USE THE STINT AND HE SEEMED FIND IN NO TIME AND WILL BE LET GO IN 3 DAYS TOTAL....HE SAID WHEN THEY EXPAND YOUR ARTERY TO INSTALL THE STINT, YOU BELIEVE YOU ARE GOING TO DIE, HE SAID HE DIDN'T THINK ANY OLD PERSON COULD LIVE THROUGH SUCH HORRIBLE PAIN, BUT OTHERWISE HE SAID NOTHING ELSE WAS PAINFUL.
I SUGGEST THIS:
HIS HIGH SALT / MEAT/EGGS DIET AND 25 YEARS OF CALCIUM TABLETS AND WORSE OF ALL, WOBENZYEM ENZYMES BY THE THOUSANDS....DESTROYED HIS STOMACH AND PANCREAS ND FOR 25+ YEARS HIS ACID INDIGESTION HAS EATEN HIS SMALL INTESTINES UP AS ALL THE ACID ENTERS THE INTESTINES AND THE BLOOD RELEASES ITS CALCIUM TO NEUTRILIZE HIS STOMACH ACIDS ALL OF WHICH HAS ROBBED HIS HEART / BLOOD MOST OF HIS ADULT LIFE...
DR. JOHN R. CHRISTOPHER WAS 100% ANTI SALT ALL HIS CAREER.
TODAY IN PA ON A NEWS CHANNEL THEY HAD A SPECIAL ON HEART ATTACKS AND THEY STATED THE HEART ATTACK VICTIMS HAVE 1,500X TOO MUCH SALT AND THIS SALT IRRITATES THE ARTERIES AND THIS FORCES PLAGUE TO DEVELOPE TO PROTECT AGAINST THE SALT.......
IN CONCLUSION AS I HAVE SAID MANY/MANY TIMES; ALL OF THESE SO CALLED DOCTORS AND SPECIALIST HERE ON THE CUREZONE, ALL THE AUTHORS AND ALL THE QUACKS OF THIS WORLD THAT HAVE SUGGESTED HUMANS TAKE 1 TEASPOON OF THEIR SO CALLED HIMALAYIAN SALT, REAL SALT, EARTH SALTS OF ALL KINDS, ETC....ON A DAILY BASIS, ETC.....FOR IMPROVED HEALTH ARE ALL 100% MESSED UP QUACKS AND ALWAYS HAVE BEEN, REGARDLESS WHO THEY ARE OR THINK THEY ARE AND MOST ALL OF THESE SAME MESSED UP SO CALLED SPECIALIST ARE ALSO AGAINST DISTILLED WATER AND SCREWED UP ON MANY SUBJECTS OF HUMAN HEALTH.
DR. JOHN R. CHRISTOPHER AND MANY GREAT MEDICAL AUTHORS EXPLAINED SALT IRRITATES THE KIDNEYS AND DESTROYS THEM AND THE MORE DESTROYED THE KIDNEYS ARE, THE MORE THE VICTIM DESIRES MORE SALT....CANCER IS RELATED TO OVER SALT CONSUMPTION...SOME OF THESE DISEASED PATIENTS WILL SNEAK AWAY AND GO OUT OF CONTROL EATING SALT AS IT TAKES THEM EVER CLOSER TO CERTAIN DEATH.
SO HOW MANY QUACKS DO WE KNOW THAT ARE "SALT" AHOLICS!!!! IT IS ONLY ONE MORE PROOF THAT THE SO CALLED HEALTH BOOK AUTHOR IS A QUACK. FOR MANY YEARS NOW, IF I SEE AN AUTHOR SUGGEST SALT AND THAT DISTILLED WATER IS BAD, THAT BOOK GOES INTO THE DUMPSTER; YOU CAN NOT TRUST SUCH AN AUTHOR, THEY ARE TOO MIXED UP TO BE TRUSTED...THEY MIX IN GOOD WITH EVIL AND WHAT THE OLD BIBLE MONKS CALLED; "WARM"....
DAVID CHRISTOPHER'S SCHOOL OF NATURAL HEALING MASTER HERBALIST EDUCATION MAKES A STRONG POINT AGAINST ALL USE OF ENZYMES IN A CAPSULE....YOU CAN NOT SUPPLEMENT YOUR STOMACH WITH SUCH THINGS WITH OUT CAUSING DAMAGE.
MH
Herbs and People
hello....I bought the dewormer from you a couple years ago and have never used it. I don't see it at your site, or a category for products to look it up. what do I need to know to use it?
Thanks.
Vicky
The above statement you would think would be a rare person, but it is NOT! I find many, many people NEVER wanted herbs, but buy them anyway. I would not doubt 50% + of all herbs purchased NEVER are used, just like the vitamin industry, I KNOW 90% of the vitamins are NEVER USED and after the bottles fill people's cabinets for 5+ years they throw them away to make room for more and many old people spend over $1,000 per year on junk vitamins/herbs that they NEVER open the bottle.
Naturally I don't want these kind of customers, but you can't avoid them, they are the majority. Take for example the young Amish couple that resells more of our dewormr than "ALL" of the others lumped together, they purchased a bottle of our dewormer and "looked" at it for two years before they opened it.
I have never understood such people, they can even be poor people and still not use what the purchased, is it "fear" or just their lack of education? On the otherhand these same types will stick their arm out and let a MD/Nurse inject poisons into their body and blindly fill their toxic prescriptions and swallow pills that they have no clue is made of.
Then take education, I thought that would be the answer, but I know 85%+ that read what I call BOOK I have no clue what they read, they will skip over all the parts that make them examine their own diet/habits, they call and say they never read one thing in that book about an orange and 90%+ will never do the orange juice fasting correctly. I concluded a long time ago that only a very few sellect people have any serious interest in taking herbs and modifying their diet/habits, maybe 1 in 100,000 people have this kind of interest, the other 95%+ are only searching for a quick fix that allows them to visit McDonald's and Wendy's and continue with 6 cans of pop per day.
The Curezone is a place in the world where those in "search" can come together, but the subjects have become so wide open, a beginner can take the wrong paths for many years depending on where they start and who they believe or want to believe in the most. Dr. John R. Christopher wrote in his large School of Natural Healing Book about the 3 types of people. 2 types are wasting their $$$$ on herbs, naturally these are the types that have full or 1/2 full bottles setting on the shelf.
HERBS are not drugs, when you open that BOTTLE take it daily until it is EMPTY. Even if it takes you months, don't just let it set. Our most bazzar customer is a retired Harvard teacher who's dad was a dentist. She was a drclark.com REJECT and given our phone number over 7 years ago! She was so toxic that she had not left her home for years. She used our products at this dose: She would dip a tooth pick in the bottle and suck on the tooth pick; as weird as this seemed to us, she at least consumed the bottles over the years to the point she has been able to go outside and even to the store by herself. Sure, one bottle of kidney cleanse lasted her a full year, but she has always consumed what she purchased. Was she smart enough to understand BOOK I, heck no, she skippd over 1/2 the book and had no clue what to do, so we had to tell her and she understood it by phone, but not smart enough to read the book. We have had smarter people than a Harvard teacher read BOOK I and be just as lost, but by phone they could get it and do it and love it. I concluded these extremely smart people read a book in a few hours when it should take a month. The BOOK IS SO SIMPLE, the very educated can't accept it ands their brain slides right over all that "simple" stuff.
Just as God is accepted by a child, so must all education that is correct. When life becomes so complicated/educated the average person has lost their child-like acceptance of truths and believes everything about health must be extremely complicated and only those well educated nurses/doctors can be trusted with "their" health, because after all, even these well educated ones after 100 years still have not found the cure for the common cold........the public education produces idiots that blindly turns over their health to a person trained in poisons, this education is nothing less than Mind Control started as babies; with out vaccinations and public schools/churches this mind control could have never succeeded. Thus the Bible clearly states the poor have the best chance, they are the least poisoned, they don't have riches to "buy" into this world. A wealthy man seeks the very substances that will put him in the box prematurely and make his mind mud so all those around him will laugh, in his last 5 years in the bed; the predators are like vulchers waiting to collect his wealth. The poor man lives longer doing nothing, medical history shows that the person that never sees a doctor lives longer! Rich and poor alike can choose the raw fruit diet that they were designed to eat.
Blessings,
MH
This was an interesting fine.
MH
Adonis (Adonis vernalis):
The leaves and tops contain a number of biologically active compounds, including cardioactive glycosides that benefit the heart. It dilates the coronary vessels. They are similar to those found in foxglove but gentler. These substances increase the heart’s efficiency by increasing its output while slowing its rate. Unlike foxglove, however, false hellebore’s effect on the heart is slightly sedative, and it is generally prescribed for patients with hearts that are beating too fast or irregularly. It is also used for mitral stenosis and edema due to heart failure. False hellebore is recommended as a treatment for certain cases of low blood pressure. False hellebore is strongly diuretic and can be used to counter water retention, particularly if this condition can be attributed to poor circulatory function. It is an ingredient of several commercial German preparations for heart complaints and low blood pressure. It is also found in Bechterew’s Mixture, a Russian formulation for heart conditions of nervous origin.
MH
I took the boys for a short herb walk this afternoon. After looking at the grapes/apple trees, the first wild herb was Elderberry Flowers. If you remember, Dr. John R. Christopher stated to a crowd of cancer MDs that he could cure any cancer with plant potasium, Elderberry being the KING and Black-Walnut runner up. The Hedgeapple tree was loaded last year with fruit, this year the severe weather made it fruitless, the same for the Rose Hip bush, many of the Walnut Trees had no nuts, while a few of the females were loaded with prime walnuts about quarter in size. The wild apple and wild pear trees were all bare, again, a result of a sever free after a long hot spell.
Then we walked back down to the pond to a spot that I pushed out into the pond to make a short walkway (pier). This spot is very rough with branches and rocks and not mowable as of yet. This would be very POOR SOIL and many of the best herbs love poor soil. In two years time; this spot was MAXED OUT with usable herbs. Loaded with Mullien plants, Poke berry, Catmint, Yarrow, Plantain, St. John's Wort, Stinging Nettles, Yellow Dock, and many not so common medical herbs, all in I would say; about a 20 x 20 feet spot..........and NATURE did all of the planting, I did zero.
I need to make a long herb walk, back into the woods; the only problem is that the deer flies are HUNGERY and once they find you, they will even chase you on a 4-wheeler until your out of the woods. I did find my 4 Virgina Snake root plants, they seem to like where I planted them, just down the hill there were many wild ginseng plants, but as usual, a dead tree blew over and landed where the largest portion was and made a huge mess, the ginseng looked like it had been losing ground to envasive weeds that eventually choke them out.
If anyone has a video camera and lives in an area that has alot of local medical-type herbs and they know how to identify them, etc. and can show them on a little herb walk, it would be cool to start adding up herb walks on this forums video section, etc...
Blessings,
MH
It would seem that the greatest medical/herbal/natural doctors for the past 100+ years have had theories on acids and alkaline....
Mammals depend on acids and alkalines in the body fluids at the same time, but the blood remains alkaline, even though it transports the acids and the acids are needed in what is called osmosis of oxygen, etc....and it seems certain herbs aid in the ability of oxygen use and all humans that are tired in general, are defecient of oxygen...
The acid / alkaline subject is very complicated, yet no more complicated than fresh fruits that are acidic to keep fungus away and yet leave alkaline minerals that the human body thrives upon....so when someone says you have to be alkaline or acid, they are wrong.....but correct to say we have alkaline blood that carries acids.....which drives the so called chemist crazy, because they never have understood "LIFE"....
After a long study of medical herbs and understanding human health from a mineral balance point of veiw that you use herbs to correct the balance, I was surprized to see that many of the best herbs are the most humble herbs that few to none use anymore, but I have them in the garden and growing wild within short distance of the house and all take care of them selves, always there, just waiting for when a human has need of them....even Dr. Christopher preached that all the herbs we need are just the weeds around the garden, etc......
I think in the past 60 days I have learned of at least 10 new herbs that were known in the past to be deadly worm killers and often used in kids formulas, etc.....and yet I never read about them in more current books of the past 20 years.. WHY?????????? Because most authors are just paid #### creating a market for some company and that company pays the AUTHOR to promote only what they have for sale and by doing this, many if not most of the great herbs of 100 years ago are obsolete.....
Another great secret or at least secret from my reading was yet another cure for the 1918 swine (germ) flue that killed upwards of 50 million people as a result of mustard gas vaccinations .......This herb grows all around my area, while desert parsly that I collected years ago, comes from the high mountains of the west and fairly rare and once believed to be extinct, yet made historically popular by Dr. Krebs. This local herb is Boneset....it was said to cure every case and by far the most impressive herb to date that I have read from around this world that was a cure for the 1918 flue that killed people from around the world, because those taking the mustard gas vaccinations returned home and breathed on their wife/children/neighbors and killed them...via what was called a swine flue to cover up the government boo boo or germ warfare experiement gone bad.
MH
About 12 years ago I made boneset wine according to an indian recipe using of all things; "orange juice"....
Known as a cure when nothing else can save your life...
Yesterday, I handed out the third free bottle in 10 years. This fellow has asthma who works for Honda and was in Mexico at the city where the first case of flu was found. To make a long story short, last night his asthma was getting him down and he figured no way could he go to work today. His wife stopped by for the first time and asked what he could do to "breathe." Naturally she only had a few minutes of time and I had just pulled in the driveway. It was late and she had kids with her, etc.......and the rush was on and the goal was to get the husband breathing and not miss work......
So i chose a quart bottle of boneset wine aged 12 years, along with the sprays for this and that and a bottle of air restore....
I suggested when she got home, have him drink the quart of boneset wine. Tonight at the baseball game he stated he was 100x better; the air restore was a life saver. At 1 am in the morning he had all the boneset drank and he went to work today!!!!!!!!!
This was his first experience with herbs and had been doing medical for many years. He said he had had astham for the past 35 years starting as a small child. I knew I had one shot to convince them of the power of herbs for aiding health, so they were the benefactors of the boneset wine.
I personally loved the boneset wine when it was first made, but after it turned to wine, I couldn't stand it. so it has set on the shelves all these years with a batch of elderberry wine. I made these 2 wines, only to discover I can't stand the sour taste of wine.
--------
This fellow already after 1 quart of boneset had the off the wall questions and asked me about "spiritual" powers after a person uses these herbs............I thought wow, can this guy be having experiences with the occult already, after just 24 hours?????????????? so I told him some of the possibilities of a clean temple verses a poluted body and better things happen to those with a clean spirit verses a body of disease.
----------------
This fellow is a rare sort, because he was willing to "trust" drinking such a huge dose of herbs; when medical drugs was failing to restore his breathe for him. While 99% of the customers with asthma would be scared to death to touch an herb, in fear it would kill them. Because of this, I was free to speak "knowing" he was special and such things never happen by accident....so I asked him tonight if he likes spices and he says he loves hot peppers.................so I said "wow" next time I see you, your getting the Longevity Spices and this asthma thing is going to be in the past sooner than later....I will see if I can get him to consume 1 ounce of L/S 3x per day every day for as long as possible.
After a year of L/S I have no doubt he will be experiencing a new life....doors should open for him.
I think he travels for /Honda to Mexico/Japan all the time; so I kidded him and said, "You may someday have an herb company in Mexico and Japan!"
It is nice to see herbs make a lifelong change in a person in just 24 hours.....people who are desparate seek answers and when they find the source they are so happy and their happiness / expression makes us continue doing such things.
MH
The cayenne does not have acid, it does stimulate the stomach, which then causes acid as well as healing. The orange juice fasting doctors did not like cayenne becase they attempt to shut down the stomach acid by healing the stomach and eating natural foods that demand no acid. Dr. Christopher I believe got his info on cayenne from a Japanese Doctor, I found his mentioning of this doctors name in his unpublished writings and I happened to have the old medical book and it used garlic/cayenne after each meal, the same theory of the Amish Healer with the Spice 4 Life formula.
Dr. Christopher's cayenne book, which is no longer in print by Christophers states a person must take cayenne for a year before they notice their body turning around and not becoming a fat storing machine.
I KNOW cayenne causes zero stomach acid ONCE the human body sees it as NO ENEMY, because I know a vietnaum woman that can eat Habanero peppers like a child eats candy and Christopher said the same about Mexican Children who grew up eating peppers, once the body has adapted, it will not make acid as a defense to the cayenne pepper.
I persoanlly believe 100% that our own stomachs kill us, otherwise we could never die. Eating raw fruits corrects the stomach, because the well chewed raw fruit is medically known to need no digestion in the stomach and thus lead to an acid free system of elimination.
Personally I would never attempt cayenne powder, the liquid is the ONLY way to try this. The powder will not dissolve by the time it leaves your butt and will burn so horriable on the way out, been there, tried that, never again! On the otherhand, the liquid is absorbed/processed as food and not the problem that the powder can be. MAYBE once we are man enough as Dr. Christopher use to always tell people, then and only then, could we take the cayenne powder and not be bothered by it, just as people can eat the raw peppers and not feel the burn from their own body acids.
I was convinced enough about liquid cayenne to adopt it into the Longevity Formula I experiment with and after a couple of years I can now tolerate allot more cayenne that I was able to years ago. In Dr. Christopher's theory I am just a kid and still trying. It would indeed take quite a man to consume 3 tablespoons of African Bird Pepper, which was Christopher's prefered choice.
MH
My sister sent me this, she noted the cure used cayenne pepper and figured my Longevity Spices would fit the program:
Diabetes breakthrough
Toronto scientists cure disease in mice
Tom Blackwell, National Post
Published: Friday, December 15, 2006
In a discovery that has stunned even those behind it, scientists at a Toronto hospital say they have proof the body's nervous system helps trigger diabetes, opening the door to a potential near-cure of the disease that affects millions of Canadians.
Diabetic mice became healthy virtually overnight after researchers injected a substance to counteract the effect of malfunctioning pain neurons in the pancreas.
"I couldn't believe it," said Dr. Michael Salter, a pain expert at the Hospital for Sick Children and one of the scientists. "Mice with diabetes suddenly didn't have diabetes any more."
Email to a friend
Printer friendly
Font: ****The researchers caution they have yet to confirm their findings in people, but say they expect results from human studies within a year or so. Any treatment that may emerge to help at least some patients would likely be years away from hitting the market.
But the excitement of the team from Sick Kids, whose work is being published today in the journal Cell, is almost palpable.
"I've never seen anything like it," said Dr. Hans Michael Dosch, an immunologist at the hospital and a leader of the studies. "In my career, this is unique."
Their conclusions upset conventional wisdom that Type 1 diabetes, the most serious form of the illness that typically first appears in childhood, was solely caused by auto-immune responses -- the body's immune system turning on itself.
They also conclude that there are far more similarities than previously thought between Type 1 and Type 2 diabetes, and that nerves likely play a role in other chronic inflammatory conditions, such as asthma and Crohn's disease.
The "paradigm-changing" study opens "a novel, exciting door to address one of the diseases with large societal impact," said Dr. Christian Stohler, a leading U.S. pain specialist and dean of dentistry at the University of Maryland, who has reviewed the work.
"The treatment and diagnosis of neuropathic diseases is poised to take a dramatic leap forward because of the impressive research."
About two million Canadians suffer from diabetes, 10% of them with Type 1, contributing to 41,000 deaths a year.
Insulin replacement therapy is the only treatment of Type 1, and cannot prevent many of the side effects, from heart attacks to kidney failure.
In Type 1 diabetes, the pancreas does not produce enough insulin to shift glucose into the cells that need it. In Type 2 diabetes, the insulin that is produced is not used effectively -- something called insulin resistance -- also resulting in poor absorption of glucose.
The problems stem partly from inflammation -- and eventual death -- of insulin-producing islet cells in the pancreas.
Dr. Dosch had concluded in a 1999 paper that there were surprising similarities between diabetes and multiple sclerosis, a central nervous system disease. His interest was also piqued by the presence around the insulin-producing islets of an "enormous" number of nerves, pain neurons primarily used to signal the brain that tissue has been damaged.
Suspecting a link between the nerves and diabetes, he and Dr. Salter used an old experimental trick -- injecting capsaicin, the active ingredient in hot chili peppers, to kill the pancreatic sensory nerves in mice that had an equivalent of Type 1 diabetes.
1 2 next page
Capsaicin is what makes my Longevity Spice formula taste the way it does, HOT!
MH