My health has greatly improved since taking Humaworm a couple of months ago!! Which is wonderful considering I've been sick for over 2 years and the drs didn't know what was wrong with me (one reckoned it was IBS). Unfortunately, I have developed an intolerance to gluten so much so that my breathing can go strange- like, shallow when I touch bread or something gluten-y. Why is this?? Since going off gluten and takin humaworm I have gotten better.
it has almost been 3 months since taking Humaworm and I am waiting for more humaworm to come in the mail (I ordered stuff weeks ago, but the Aus. Quarantine have seized the stuff due to barberry and cloves- weird, it wasn't seized last time. Fortunately, humaworm is re-sending the products without cloves and barberry).
OKay, so while waiting- these past few weeks I haven't been feeling well - on and off. This past week hasn't been so great. My stomach has been feeling weak and unsettled and a little bit of pain in my lower stomach. I have kept taking garlic and all the inbetween herbs RG has said (cloves, cinnamon, garlic, ginger, sage and thyme) and putting them in my dinner each night as well as having dinner leftovers for lunch. On top of that my husband and I have been having 2 garlic capsules each day.
What else can I do? I have also been taking Epsom baths to help my muscles relax, but my stomach is still not the greatest.
I'm afraid the parasites are increasing or something. I don't want to be sick and miss work again like I had to this past yr before Humaworm.
Please help, any advice would be great.