For something a little different...

Date:   9/5/2005 6:32:03 PM ( 19 y ago)

Kohlrabi Jicama Salad

* 2#’s kohlrabi
* 2#'s jicama
* 2 cups expeller pressed safflower oil
* 1 cup raw vinegar
* 1 cup coaked almonds
* 1T fresh basil
* 1T fresh French tarragon
* 1 T fresh Oregano
* 1 clove garlic
* 2 packets Stevia

Peel and dice kohlrabi and jicama. Pace in a bowl. In a hand grinder, grind herbs and garlic. Place oil, vinegar, almonds, spices and stevia into a vitamix or blender and blend until smooth. Pour desired amount of dressing over kohlrabi/jicama mix and serve. There will be extra dressing for other salad, etc.

 

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