“... milk as it should be, and as it was before industry began to tamper with it.”

Date:   3/11/2016 5:46:55 AM ( 8 y ago)

October 4, 2020 -A Directory -

Originally "founded as American Micro-Dairies" this non-profit is now known as the "Alternative Dairy Initiative" and has a directory:
https://alternativedairy.org/dairy-directory.html
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March 11, 2016 -

Even though these are not necessarily all-raw dairies there are some that do not homogenize their milk and that actually does offer quiet a substantial advantage over the typical homogenized milk products from the commercial big dairy operations. I would recommend culturing this milk unless those who drink it have absolutely no digestive issues drinking it. Even then the culturing would not only make a more digestible product it would increase the nutrition that it has!

http://www.theguardian.com/lifeandstyle/2014/aug/20/micro-dairies-small-farmers-fight-back

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Keywords:

homogenization, milk, cultured dairy, digestion, nutrition, micro dairies, small farmers

 

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URL:   http://www.curezone.org/blogs/fm.asp?i=2308096

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