FDA propaganda re: raw milk is "Too funny"! Plus "What happens to bacteria in pasteurized milk after pasteurization".

Date:   9/24/2008 9:15:29 PM ( 16 y ago)

From
http://health.groups.yahoo.com/group/RawDairy/message/38030



Re: [RawDairy] real story of REAL MILK versus FDA propaganda

"Ooooo. scary. I think more people have been killed by sharks but we still swim in the ocean. Geez, has anyone read the story behind Aspartame? That'll open your eyes as to just how concerned the FDA is about our health. ROFLOL 800 people, wow, and only sick not dead! Too funny!"

Samantha


'Raw milk can harbor dangerous microorganisms that can pose serious health risks to you and your family. According to the Centers for Disease Control and Prevention, more than 800 people in the United States have gotten sick from drinking raw milk or eating cheese made from raw milk since 1998.'


Thank You Samantha!

May this be the start of high hilarity about the funny FDA "propaganda"!

Organic Pastures Q&A #6:

What happens to bacteria in pasteurized milk after pasteurization?

"After pasteurization, bacteria found naturally in milk are killed. During the high temperature heating process, cell bodies of these bacteria are ruptured and their contents are spilled, releasing intracellular proteins. This causes many milk drinkers to suffer histamine or allergic reactions. Almost all of these same consumers can drink raw milk and not have allergies. The high levels of bacteria permitted in milk intended for pasteurization are still found in pasteurized milk; they are just dead and not removed by the process."

http://www.organicpastures.com/faq.html



Cheers!

Chef Jem
"Raw Milk: The Whole Truth"
AKA "The Raw Milk Controversy: Fact & Fiction"




 

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