Thank you charly for voicing a real concern, however I never advocated dangerous egg whites like he's talking about in that post. Read this post of mine, where it clearly says:
"After the two weeks or as soon as your bowel movements are effortless you need to immediately implement a single or half of a raw organic free range egg yolk per day. Not the egg white, not the shell, not even the egg yolk sac (cut it open and drain out the yolk), just the yolk. Then drink the yolk or half of it (can put it in your orange juice, not store bought orange juice that's forbidden, just natural OJ or drink the yolk with nothing else). Continue doing this everyday increasing intake by one yolk, if your stomach gets upset at all, go back to the day before amount and stay there for 3 days. Then add half a yolk, and continue this process until you get up to about 5 yolks a day. Stay there, continue the fruit eating, and live happily ever after or simply give it up and go back to the death trap diet."
I also REPEATEDLY advocated free range organic egg yolks. These have lower risks, and if you wash the eggs and handle them carefully there is virtually none. Our immune systems are like athletes in the sense they have to stay trained to be in shape, by being modernly 'hygeinic' in food consumption peoples immune systems, especially in regards to bacteria, is weakened, which is why I specifically reccomended going at it slow, starting with half an egg yolk and monitoring how your stomach handles it. When it comes to food, unfortunately yes you have to use your brain.
As far as fish, I reccomended solely wild caught salmon(and tilapia for the poor folk, still wild caught and frozen), not wild salmon, not salmon, wild caught, frozen, and vacuum sealed salmon. First of all the wild caught part means it's unlikely to be infected by parasites, and it doesn't matter because the freezing kills the parasites any way. Thanks for your concerns as I see that was probably unclear at first, really, but I did say them in my other posts.
Therefore there is still no danger, albeit yes in a world where our hygeine has become so absurd (cooking food) that our immune systems are substantially weakened, you do have to be careful, but if you follow what I said you will be perfectly fine.
I also wasn't advocating just a 'raw' diet, like eating raw beef or something stupid like that, but rather a specific diet that is supplemented by safe animal food, and extremely safe fruit.
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